Sanitation Supervisor
1 month ago
The Opportunity:
The Sanitation Supervisor is a key role responsible for ensuring the cleanliness and sanitation of our processing equipment, utensils, and plant environment. This position requires a solutions-oriented individual who can effectively supervise and control cleaning and sanitation activities, develop and implement the Sanitation Program, and take corrective action to prevent product contamination.
Responsibilities:
- Develop, implement, and execute the Sanitation Program to ensure compliance with GMPs, Safety, WHMIS, HACCP, CFIA, and AMI "Principles of Sanitary Design"
- Manage and motivate contract sanitation staff, oversee cleaning and sanitization activities, and provide technical support as needed
- Plan sanitation requirements and activities, establish priorities, schedule, assign work, and communicate with sanitation staff and key stakeholders
- Audit and report non-compliance, take corrective actions to ensure compliance with quality assurance food safety requirements
- Manage the Sanitation operating budget, monitor and update Sanitation Standard Operating Procedures (SSOPs), and participate in audits
- Develop and execute training to meet job requirements and ensure compliance with company and regulatory requirements
- Lead regular Sanitation meetings with Plant Manager, Maintenance, Contractors, Operations, and QA
- Order, manage inventory, and safely store sanitation agents and cleaning substances
- Track and trend critical sanitation metrics to measure performance and achieve improvements
- Work with 3rd party Sanitation employees and chemical supplier Technical staff to troubleshoot and eliminate root cause issues
- Support and execute the Company's Food Safety programs at the facility in conjunction with Quality Assurance, Microbiology, and Food Safety
Requirements:
- Relevant post-secondary education
- 2 years' supervisory experience, ideally in a food processing facility
- Knowledge and experience with Sanitation as it relates to Food Safety
- Aptitude for continuous learning
- Flexibility to work midnight shift and weekends
- Demonstrated ability to forge partnerships with multiple cross-functional areas
- Proven leadership abilities, able to manage and build a team
- Detail and results-oriented
- Strong interpersonal skills
- Strong ability to communicate
- Proficient in MS Office tools (Excel and Word)
- Knowledge of industry-related quality systems and inspection programs, cleaning systems (CIP, COP), and chemicals
- Knowledge of HACCP, GMP, WHMIS, First Aid, Food Safety, Basic Food Microbiology, Lock Out and Tag Out, and Health and Safety Regulations
What We Offer:
- Being part of a high-performance, people-focused company with a unique vision to become the most sustainable protein company on earth
- An inclusive company culture and a work environment that keeps our people safe, rewards excellence, and empowers everyone to learn and contribute their best
- Competitive Health and Wellness benefits that offer flexibility to meet individual or family needs
- Defined Contribution Pension Plan with company matching
- Learning and development opportunities, including workshops, speaker series events, and resources to develop skills and progress careers
- Comprehensive tuition reimbursement program to support continuous learning and development
- Supporting our deep commitment to community impact, we offer up to two paid days annually to volunteer at a cause of choice
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