Head Chef
4 weeks ago
We are seeking a skilled Cook to join our team at Mumbai Frankie - The Original Bombay Roll. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as managing kitchen operations and supervising staff.
Responsibilities- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Fast-paced environment
- Overtime required
- Client focus
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week
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