Culinary Specialist
2 days ago
We are seeking a skilled Culinary Specialist to join our team at KAYTOO RESTAURANT AND BAR. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as training staff in food preparation and handling.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals and individual dishes, ensuring high-quality presentation and taste.
- Staff Training: Train kitchen staff and helpers in food preparation, cooking, and handling techniques.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring efficient use of resources.
- Cleanliness and Organization: Clean kitchen and work areas, maintaining a safe and healthy environment.
- Education: No degree, certificate, or diploma required.
- Experience: 1 to less than 7 months of experience in a similar role.
- Personal Qualities: Flexibility, organized, reliable, team player.
As a Culinary Specialist at KAYTOO RESTAURANT AND BAR, you will work in a fast-paced kitchen environment, interacting with colleagues and customers. You will be required to work 30 to 40 hours per week, with a permanent work term.
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