Executive Culinary Chef

2 weeks ago


Greater Toronto Area, Canada FGF Brands Full time

Company Overview:

FGF Brands is a dynamic company that values creativity and innovation in the culinary world. As an Executive Culinary Chef, you will be part of a team that pushes boundaries and strives for excellence.

Salary:

$80,000 - $120,000 per year, depending on experience.

Job Description:

We are seeking a highly skilled and experienced Executive Culinary Chef to join our team at FGF Brands. The ideal candidate will have a strong background in vegetarian cuisine, with a focus on South Asian and other international cuisines.

Primary Responsibilities:

  • Prepare delicious and innovative meals for business and entertaining purposes, including catering for small events.
  • Collaborate with our Corporate Chefs to create stunning presentations and menus for various occasions.
  • Assist in the daily running of our test kitchens, ensuring efficient stock management and supply chain logistics.
  • Plan and execute corporate events, showcasing your culinary expertise and creativity.
  • Work flexible hours, including evenings, weekends, and holidays, as required.

Required Skills and Qualifications:

  • Post-secondary education in Culinary Arts or related field.
  • A minimum of 5 years' experience preparing vegetarian cuisine, with a focus on South Asian and other international cuisines.
  • Strong communication and interpersonal skills, with the ability to work effectively in a fast-paced environment.
  • A valid driver's license and reliable vehicle.

Benefits:

  • Competitive salary range ($80,000 - $120,000 per year).
  • Comprehensive benefits package, including health insurance and RRSP matching program.
  • Tuition reimbursement and professional development opportunities.
  • A generous discount program, covering restaurants, gyms, shopping, and more.

Disclaimer:

Please note that this job description may be amended at any time, and additional duties may be assigned as necessary.


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