Restaurant Operations Manager

4 weeks ago

Three Hills, Canada BELL 720 RESTAURANT Full time
Job Title: Restaurant Assistant Manager

Bell 720 Restaurant is seeking a highly skilled and experienced Restaurant Assistant Manager to join our team. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Operations Management: Oversee the daily operations of the restaurant, including staff management, inventory control, and cash handling.
  • Customer Service: Ensure that all customers receive exceptional service, responding to their needs and resolving any issues promptly.
  • Sales Growth: Develop and implement strategies to increase sales, including menu engineering, pricing, and promotions.
  • Staff Management: Supervise and train staff to ensure they are meeting performance expectations, providing feedback and coaching as needed.
  • Inventory Control: Manage inventory levels, ordering supplies, and maintaining accurate records.
  • Cash Handling: Handle cash, credit card transactions, and other financial responsibilities accurately and efficiently.
Requirements:
  • Education: College/CEGEP diploma or equivalent.
  • Experience: 1-2 years of experience in a restaurant management role.
  • Skills: Excellent communication and leadership skills, ability to work under pressure, and strong analytical skills.
What We Offer:
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Growth: Opportunities for career advancement and professional growth.
  • Collaborative Team: A collaborative and supportive team environment.
How to Apply:

If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].

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