Restaurant Operations Manager
2 weeks ago
Job Title: Shift Team Lead
Job Summary: We are seeking a skilled Shift Team Lead to join our team at Ontario Inc. As a Shift Team Lead, you will be responsible for overseeing the daily operations of our restaurant, ensuring that food and service meet quality control standards.
Key Responsibilities:
- Establish efficient methods to meet work schedules and maintain a clean and safe work environment.
- Supervise and coordinate the activities of staff who prepare and portion food, ensuring that all tasks are completed to a high standard.
- Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and customer satisfaction.
- Estimate ingredient and supply requirements for meal preparation, minimizing waste and optimizing inventory.
- Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for business growth.
- Prepare and submit reports on a regular basis, highlighting key performance indicators and areas for improvement.
- Establish work schedules that meet the needs of the business and staff, promoting work-life balance and employee satisfaction.
Requirements:
- 7 months to less than 1 year of experience in a similar role.
- Permanent employment with a minimum of 30 to 35 hours per week.
- Fluency in English as the primary language of communication.
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