Executive Director of Culinary Operations

1 week ago


Peterborough, Ontario, Canada beBee Professionals Full time $45,000 - $65,000
Restaurant Manager

We are seeking a skilled and experienced Restaurant Manager to lead our culinary team at beBee Professionals in Peterborough. The ideal candidate will have a proven track record of managing daily restaurant operations, ensuring excellent customer service, and driving business success.

Responsibilities:
  • Oversee the management of staff, scheduling, and inventory control to ensure seamless day-to-day operations.
  • Foster a culture of exceptional customer service, addressing any issues promptly and ensuring high-quality experiences for patrons.
  • Develop and implement marketing strategies to boost sales, working closely with the team to create engaging promotions and events.
Requirements:
  • A minimum of 2 years' experience as a Restaurant Manager or in a similar leadership role, preferably within the hospitality industry.
  • Demonstrated leadership and communication skills, with the ability to motivate and guide a team towards achieving shared goals.
  • Strong analytical and problem-solving skills, with the capacity to manage multiple tasks and priorities in a fast-paced environment.
  • Familiarity with food safety regulations and business management principles is essential.
Benefits:
  • A competitive salary of £45,000 - £55,000 per annum, depending on experience, plus performance-based bonuses.
  • A comprehensive benefits package, including health insurance and employee discounts.
  • Ongoing opportunities for career growth and professional development within the company.
  • A dynamic and supportive work environment that encourages collaboration and innovation.

If you are a results-driven and customer-focused individual with a passion for delivering exceptional dining experiences, we encourage you to apply for this exciting opportunity to join our management team.



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