Executive Chef
3 days ago
At East Side Mario's, we are committed to providing exceptional dining experiences for our guests. We strive to create a welcoming atmosphere where everyone feels at home.
Job Title: Executive Chef - Menu Development and OperationsWe are seeking an experienced and talented Executive Chef to join our team. The successful candidate will be responsible for developing and implementing menu items that meet our high standards of quality and taste.
Responsibilities:- Develop and implement new menu items that meet the company's standards of quality and taste
- Oversee kitchen operations to ensure efficient service and high-quality food production
- Train and supervise kitchen staff to ensure they have the skills and knowledge required to perform their duties effectively
- Maintain accurate inventory records and manage supplies to ensure that all ingredients and equipment are available when needed
- Collaborate with other departments to ensure seamless service and minimize waste
- Bachelor's degree in Culinary Arts or related field, or equivalent experience
- Minimum 3 years of experience as an Executive Chef or Sous Chef in a similar environment
- Proven track record of successfully developing and implementing menu items that meet customer expectations
- Excellent leadership and communication skills
- Able to work under pressure and meet deadlines while maintaining attention to detail
The estimated salary for this position is $60,000 - $80,000 per year, depending on experience and qualifications.
Benefits:- Comprehensive benefits package, including medical, dental, and vision insurance
- 401(k) retirement plan with company match
- Meal discounts and flexible scheduling
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