Restaurant Operations Manager
4 weeks ago
Restaurant Operations Manager
At Turnaround Foods Ltd, we are seeking a highly skilled Restaurant Operations Manager to lead our culinary team. The ideal candidate will have a strong background in restaurant management, with a focus on customer satisfaction, team leadership, and operational efficiency.
Key Responsibilities:
- Conduct performance reviews to ensure team members are meeting expectations
- Cost products and services to maintain profitability
- Organize and maintain inventory to minimize waste and optimize stock levels
- Ensure health and safety regulations are followed to maintain a safe working environment
- Participate in marketing plans and implementation to drive sales and growth
- Lead and instruct team members to achieve business objectives
- Provide exceptional customer service to build loyalty and drive repeat business
- Perform administrative tasks to maintain accurate records and reports
- Plan, organize, direct, control, and evaluate daily operations to ensure seamless execution
Requirements:
- Secondary (high) school graduation certificate
- 3 years to less than 5 years of experience in restaurant management
- Valid driver's license and own vehicle
- Standing for extended periods
- Dependability, efficient interpersonal skills, excellent oral and written communication, reliability, and a positive attitude
- Dental plan, disability benefits, health care plan, paramedical services coverage, vision care benefits, bonus, group insurance benefits, and life insurance
- Permanent work term, 40 hours per week, and English language
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