Restaurant Manager
4 weeks ago
Job Summary:
Bon Sushi is seeking a skilled Restaurant Manager to join our team. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our high standards of quality and customer service are met.
Responsibilities:
- SUPERVISE AND CO-ORDINATE ACTIVITIES OF STAFF WHO PREPARE AND PORTION FOOD
- ESTIMATE INGREDIENT AND SUPPLIES REQUIRED FOR MEAL PREPARATION
- ENSURE THAT FOOD AND SERVICE MEET QUALITY CONTROL STANDARDS
- ADDRESS CUSTOMERS' COMPLAINTS OR CONCERNS
- MAINTAIN RECORDS OF STOCK, REPAIRS, SALES AND WASTAGE
- ESTABLISH WORK SCHEDULES
Requirements:
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience in the food service industry
- OR EQUIVALENT EXPERIENCE
Work Setting:
- Restaurant
Working Hours:
30 to 40 hours per week
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