Food Service Operations Manager
5 days ago
We are seeking a skilled Food Service Supervisor to join our team at 0811345 BC Ltd. as a key member of our culinary operations. The successful candidate will be responsible for overseeing the daily activities of our food service staff, ensuring the highest standards of quality, safety, and customer satisfaction.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of food service staff to ensure efficient and effective service delivery.
- Train staff in job duties, sanitation, and safety procedures to maintain a safe and healthy work environment.
- Food Quality and Safety
- Ensure that food and service meet quality control standards by conducting regular quality checks and implementing corrective actions as needed.
- Estimate ingredient and supply requirements for meal preparation to minimize waste and optimize inventory.
- Administrative and Financial
- Prepare and submit reports on food service operations, including sales, inventory, and labor costs.
- Develop and manage budgets for food service operations to ensure financial sustainability.
- Education and Experience
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in food service operations.
- Skills and Abilities
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
- Basic security clearance.
The successful candidate will work in a fast-paced food service environment, with a combination of sitting, standing, and walking. The work term is permanent, with 40 hours of work per week.
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