Executive Chef

2 weeks ago


Toronto, Ontario, Canada De Chou Full time
Job Title: Executive Chef

We are seeking an experienced and skilled Executive Chef to join our team at De Chou. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our guests.

Responsibilities:
  • Develop and implement new menu concepts and recipes
  • Lead and manage a team of cooks and kitchen staff
  • Ensure adherence to food safety and quality standards
  • Manage kitchen inventory and supplies
  • Collaborate with the culinary team to plan and execute special events and menus
Requirements:
  • 3+ years of experience in a senior culinary role
  • Proven track record of menu development and implementation
  • Strong leadership and team management skills
  • Excellent communication and interpersonal skills
  • Ability to work under pressure and meet deadlines
What We Offer:
  • A competitive salary and benefits package
  • A dynamic and supportive work environment
  • Opportunities for professional growth and development
How to Apply:

If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].


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