Restaurant Operations Director
6 days ago
We are seeking a highly motivated Restaurant Operations Director to join our team at Mary Brown's Chicken. This is a permanent full-time position, working approximately 35 hours per week.
About the RoleThe successful candidate will be responsible for overseeing the daily operations of our restaurant, including managing staff, inventory, and customer service. They will also play a key role in driving revenue growth and ensuring compliance with health and safety regulations.
A strong leader with excellent communication and problem-solving skills, the ideal candidate will have experience in a similar role and a proven track record of success in a fast-paced environment.
Key Responsibilities- Staff Management: Supervise and train staff to ensure they have the necessary skills and knowledge to provide exceptional customer service;
- Inventory Management: Monitor and control inventory levels to minimize waste and maximize efficiency;
- Customer Service: Ensure that all customers receive a high level of service and address any complaints or concerns promptly;
- Revenue Growth: Identify opportunities to increase revenue and implement strategies to achieve this goal;
- Compliance: Ensure that all health and safety regulations are followed and that the restaurant maintains a clean and safe environment.
- Education: Secondary (high) school graduation certificate;
- Experience: Experience an asset; willing to relocate;
- Relocation Costs: Relocation costs covered by employer;
- Work Conditions: Work under pressure, repetitive tasks, attention to detail;
- Physical Capabilities: Ability to stand for long periods and lift up to 25 pounds.
In addition to a competitive salary, the successful candidate will receive a range of benefits, including relocation assistance, comprehensive training, and opportunities for professional development.
We offer a fun and dynamic work environment, with a focus on teamwork and collaboration. If you are a motivated and results-driven individual who is passionate about delivering exceptional customer service, we would love to hear from you
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Restaurant Operations Director
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