Executive Chef

3 weeks ago

Hamilton, Ontario, Canada Indian Spice Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to join our team at Indian Spice. The successful candidate will be responsible for leading our culinary operations, developing new menus, and ensuring the highest quality of food is served to our customers.

Key Responsibilities
  • Analyze operating costs and other data to optimize kitchen efficiency
  • Demonstrate new cooking techniques and equipment to kitchen staff
  • Create new recipes and menus that meet customer demands
  • Instruct cooks in preparation, cooking, and presentation of food
  • Supervise cooks and other kitchen staff to ensure smooth kitchen operations
  • Prepare and cook complete meals and specialty foods for events and functions
  • Requisition food and kitchen supplies to maintain inventory levels
  • Consult with clients regarding weddings, banquets, and specialty functions
  • Plan and direct food preparation and cooking activities to meet customer expectations
Requirements
  • 3-4 years of experience in a senior kitchen management role
  • Excellent leadership and communication skills
  • Ability to work under pressure and meet tight deadlines
  • Physical stamina to work in a fast-paced kitchen environment
  • Attention to detail and ability to maintain high standards of quality
Work Environment

The successful candidate will work in a fast-paced kitchen environment with a team of experienced cooks and kitchen staff. The role requires the ability to work under pressure, meet tight deadlines, and maintain high standards of quality.

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