Restaurant Operations Manager

4 weeks ago


Barrie, Ontario, Canada NEW YORK FRIES Full time

New York Fries is seeking an experienced Restaurant Operations Manager to join our team. As a key member of our operations team, you will be responsible for overseeing the daily activities of our fast food outlets.

Key Responsibilities:
  • Supervise and coordinate the activities of staff who prepare and portion food
  • Establish methods to meet work schedules and maintain high-quality standards
  • Train staff in job duties, sanitation, and safety procedures
  • Estimate ingredient and supplies required for meal preparation and manage inventory effectively
  • Maintain accurate records of stock, repairs, sales, and wastage
  • Prepare and submit reports on restaurant performance and identify areas for improvement

The ideal candidate will have experience working in a fast-paced environment and possess excellent communication skills to lead and motivate their team. They must also be able to establish clear work schedules and maintain high-quality standards while ensuring that food and service meet quality control requirements.

About the Role:
  • Estimated salary: $40,000 - $55,000 per year
  • Work term: Permanent
  • Work language: English
  • Hours: 33 to 35 hours per week


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