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Food Service Team Lead
1 month ago
Yuan's Garden Restaurant is seeking a skilled Food Service Supervisor to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in food service management and be able to lead a team of staff to deliver exceptional customer service and high-quality food products.
Key Responsibilities
- Requisition food and kitchen supplies to ensure efficient inventory management
- Supervise and coordinate activities of staff who prepare and portion food, maintaining a clean and safe working environment
- Train staff in job duties, sanitation, and safety procedures to ensure compliance with health and safety regulations
- Estimate ingredient and supplies required for meal preparation, managing costs and minimizing waste
- Hire and manage food service staff, providing guidance and support to ensure team success
- Ensure that food and service meet quality control standards, maintaining a high level of customer satisfaction
- Prepare budget and cost estimates, monitoring expenses and identifying areas for improvement
- Address customer complaints or concerns, resolving issues promptly and professionally
Requirements
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in food service management
- Strong leadership and communication skills, with the ability to motivate and train staff
- Ability to work in a fast-paced environment, prioritizing tasks and managing multiple responsibilities
What We Offer
- Competitive salary and benefits package
- Opportunities for professional growth and development
- Collaborative and dynamic work environment