Restaurant Operations Manager

5 days ago


Vancouver, British Columbia, Canada Field and Social Full time
Restaurant Operations Manager

At Field and Social, we are seeking a skilled Restaurant Operations Manager to oversee the day-to-day activities of our dining establishment. Key responsibilities include determining the type of services to be offered, implementing operational procedures, conducting performance reviews, and organizing and maintaining inventory.

  1. Develop and implement operational procedures to ensure efficient service delivery.
  2. Conduct regular performance reviews to assess staff performance and provide coaching and feedback.
  3. Organize and maintain inventory to ensure that supplies are adequate and that stock levels are optimized.

Work Setting: This role is based in an urban area, and you will be working in a fast-paced environment with a combination of sitting, standing, and walking.

Requirements: We are looking for a reliable and organized individual with excellent oral communication skills and the ability to work as part of a team. You should have a high school diploma and 2 years of experience in a similar role.



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