Restaurant Operations Manager
2 days ago
Job Title: Restaurant Operations Manager
About the Role:
We are seeking a highly skilled Restaurant Operations Manager to join our team at Food and Beverage Company of Kanata Inc o/a Tim Hortons. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring seamless service delivery, and maintaining exceptional customer satisfaction.
Key Responsibilities:
- Determine the type of services to be offered and implement operational procedures
- Balanace cash and complete balance sheets, cash reports, and related forms
- Organize and maintain inventory
- Address customers' complaints or concerns
- Plan, organize, direct, control, and evaluate daily operations
- Supervise 5-10 people
About You:
To succeed in this role, you must have a strong background in food service management, excellent leadership skills, and the ability to work in a fast-paced environment. You should also possess excellent communication skills, attention to detail, and the ability to multitask effectively.
What We Offer:
We offer a competitive salary range of $60,000 - $80,000 per year, depending on experience, as well as health benefits and opportunities for professional growth and development.
How to Apply:
If you are a motivated and results-driven individual with a passion for delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity.
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