Renal Dietitian Specialist

4 weeks ago


Surrey, British Columbia, Canada Fraser Health Full time
Job Summary

We are seeking a highly skilled Renal Dietitian II to join our team at Fraser Health. The successful candidate will work as a member of an interdisciplinary team to provide dietetic practice to clients maintained in the Renal Program.

Key Responsibilities
  • Screen and assess clients' nutritional status through chart review, client/family interviews, and discussion with other healthcare providers.
  • Determine diet requirements based on biochemical, metabolic, and anthropometric parameters and subjective global assessment.
  • Develop and implement an appropriate multiparameter renal diet, setting nutritional priorities for high-risk clients with multiple medical problems.
  • Monitor and evaluate clients' adherence and response to the multiparameter diet, making recommendations regarding nutrition interventions.
  • Participate in medical rounds to review issues such as renal clients' nutrition needs and relevant nutrition support protocols.
  • Counsel and educate clients and their families regarding the rationale and mechanics of a multiparameter diet, considering factors such as social, emotional, cultural, eating habits, coping capabilities, environmental, and financial situations.
  • Act as a resource to the interdisciplinary team and other healthcare providers regarding renal nutrition-related issues.
  • Participate in the development, implementation, evaluation, and revision of nutrition management guidelines, education materials, workshops, and tools for the renal client population.
  • Participate in quality improvement activities, collecting and submitting workload measurement data and reporting on effectiveness and/or variances to client care outcomes.
  • Participate in clinical research related to renal disease, collecting and analyzing data, evaluating information, and documenting findings.
  • Participate in education, in-service sessions, and orientation sessions, coordinating and supervising student activities to assist them in meeting their goals.
Qualifications
  • Graduation from a recognized Bachelor of Science degree program in Nutrition and successful completion of an approved dietetic internship program.
  • Two years' recent related clinical experience in general medicine/surgery in a large acute care facility, or equivalent combination of education, training, and experience.
  • Current registration with the College of Dietitians of BC and eligible for membership with the Dietitians of Canada.


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