Restaurant Operations Manager
3 weeks ago
We are seeking an experienced Restaurant Supervisor to join our team at Papi Chulos Mexicana. This role is ideal for individuals who thrive in fast-paced environments and have a passion for providing exceptional customer service.
Responsibilities:- Supervise restaurant staff, ensuring seamless daily operations and maintaining high standards of quality and cleanliness.
- Manage inventory, maintain accurate records, and ensure timely ordering and stocking of supplies.
- Develop and implement effective training programs to enhance staff skills and knowledge.
- Maintain a positive and inclusive work environment, promoting teamwork and open communication among staff members.
This position requires the ability to work on-site at our physical location. As a member of our team, you will be responsible for creating a welcoming atmosphere for our customers and ensuring their satisfaction with our services.
Salary Range:The estimated annual salary for this position is $60,000 - $80,000, depending on experience and qualifications.
Requirements:- Bachelor's degree in Hospitality, Business, or related field (or equivalent experience).
- Minimum 2 years of supervisory experience in the food service industry.
- Excellent communication, leadership, and problem-solving skills.
- Ability to work flexible hours, including evenings and weekends.
Papi Chulos Mexicana is committed to providing equal employment opportunities for all applicants, regardless of background or identity. We value diversity and inclusion and strive to create a workplace that reflects the communities we serve.
Benefits:We offer a comprehensive benefits package, including medical, dental, and vision coverage, as well as paid time off and opportunities for professional development.
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