Head Chef

2 weeks ago


Vancouver, British Columbia, Canada Sushi Day Full time
About Us

Sushi Day is a renowned restaurant offering authentic Japanese cuisine in a welcoming environment.

Job Title: Head Chef

We are seeking an experienced and skilled Head Chef to lead our kitchen team.

Estimated Salary Range:

$45,000 - $55,000 per annum, depending on experience.

Responsibilities:
  • Plan menus and estimate food requirements for successful realization.
  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare and cook special meals for patients as instructed by dietitian or chef.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies, and equipment.
  • Clean kitchen and work areas.
  • Recruit and hire staff.
Working Conditions:

This role requires working on-site at the physical location of the restaurant. There is no option to work remotely.

Work Setting:

The Head Chef will be based in our restaurant, working in a fast-paced kitchen environment.


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