Head Chef
2 weeks ago
Sushi Day is a renowned restaurant offering authentic Japanese cuisine in a welcoming environment.
Job Title: Head ChefWe are seeking an experienced and skilled Head Chef to lead our kitchen team.
Estimated Salary Range:$45,000 - $55,000 per annum, depending on experience.
Responsibilities:- Plan menus and estimate food requirements for successful realization.
- Prepare and cook complete meals or individual dishes and foods.
- Prepare and cook special meals for patients as instructed by dietitian or chef.
- Supervise kitchen staff and helpers.
- Maintain inventory and records of food, supplies, and equipment.
- Clean kitchen and work areas.
- Recruit and hire staff.
This role requires working on-site at the physical location of the restaurant. There is no option to work remotely.
Work Setting:The Head Chef will be based in our restaurant, working in a fast-paced kitchen environment.
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Head Chef
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