Food Service Manager for Restaurant Operations

2 weeks ago


Langley, Canada Mucho Burrito Full time
Job Title: Food Service Manager for Restaurant Operations

We are seeking an experienced and skilled food service manager to oversee the day-to-day operations of our restaurant. The ideal candidate will have a strong background in managing staff, maintaining high-quality standards, and ensuring exceptional customer experiences.

About Mucho Burrito

Mucho Burrito is a fast-paced and dynamic restaurant chain that prides itself on serving delicious Mexican-inspired cuisine to our customers. As a food service manager, you will be responsible for leading our team to achieve operational excellence, while maintaining a positive work environment.

Salary Range:

$45,000 - $60,000 per year, depending on experience.

Key Responsibilities:
  • Staff Management: Supervise and coordinate the activities of staff who prepare and portion food, as well as train them in job duties, sanitation, and safety procedures.
  • Quality Control: Ensure that food and service meet quality control standards by conducting regular audits and implementing improvements where necessary.
  • Customer Service: Address customers' complaints or concerns promptly and professionally, while maintaining a positive attitude.
  • Inventory Management: Maintain records of stock, repairs, sales, and wastage to ensure efficient inventory management.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: Fluency in English.
  • Work Setting: Fast-paced environment with ability to work under pressure.
Working Conditions:

The successful candidate will work 35 to 40 hours per week, with occasional overtime required during peak periods.



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