Restaurant Operations Manager
4 weeks ago
Ashoka Indian Restaurant is a dynamic and growing establishment seeking an experienced Restaurant Operations Manager to lead our team. This role requires exceptional leadership skills, attention to detail, and the ability to drive business growth.
Job Description- We are seeking a highly skilled Restaurant Operations Manager who will be responsible for overseeing the day-to-day operations of our restaurant, ensuring seamless service delivery, and driving revenue growth.
- Determine the type of services to be offered and implement operational procedures to maintain high standards of quality and efficiency.
- Ensure compliance with health and safety regulations to safeguard staff and customers.
- Negotiate arrangements with suppliers for food and other supplies to secure competitive pricing and timely deliveries.
- Foster strong relationships with clients through effective communication and negotiation to secure catering or facility use agreements.
- Address customer complaints and concerns in a professional and courteous manner to ensure customer satisfaction.
- Plan, organize, direct, control, and evaluate daily operations to optimize performance, productivity, and profitability.
- A minimum of 1 year of experience in a similar role, preferably in the hospitality industry.
- Permanent employment opportunity offering flexibility and work-life balance.
- Fluency in English language as primary means of communication.
- Ability to work 32-40 hours per week in a fast-paced environment.
We offer a competitive salary range of $45,000 - $55,000 per annum, commensurate with experience, to attract top talent and recognize individual contributions.
Benefits:Ashoka Indian Restaurant provides a comprehensive benefits package, including relocation assistance, to support employees' well-being and career development.
Language:The official language of this position is English. We value diversity and encourage applications from candidates who can communicate effectively in this language.
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