Food Service Team Lead
4 weeks ago
We are seeking a dedicated Food Service Supervisor to join our team at Ontario Inc. As a key member of our food service team, you will be responsible for ensuring the smooth operation of our kitchen and providing exceptional customer service.
Responsibilities:- Supervise and Coordinate Staff
You will oversee the activities of staff who prepare and portion food, ensuring that they are working efficiently and effectively.
Train and Develop StaffYou will train new staff members in their job duties, sanitation procedures, and safety protocols to ensure they are equipped to perform their roles safely and effectively.
Quality Control and AssuranceYou will be responsible for ensuring that food and service meet our high quality control standards, maintaining the reputation of our company.
Budgeting and Cost EstimationYou will prepare and manage budgets, tracking costs and expenses to optimize our financial performance.
Customer ServiceYou will address customers' complaints or concerns, resolving issues promptly and professionally to maintain a positive customer experience.
Record Keeping and ReportingYou will maintain accurate records of stock, repairs, sales, and wastage, preparing reports to inform business decisions.
Food Order SummariesYou will prepare summaries of food orders for our chef, ensuring seamless communication and execution.
Assembly and Quality CheckYou will supervise and check the assembly of trays, ensuring they are prepared to the highest standard.
Requirements:- Secondary (High) School Graduation Certificate
- 1-2 Years of Experience
- Permanent Position
- 35 Hours per Week
- English Language
The estimated salary for this position is $50,000-$60,000 per year, depending on experience and qualifications. This figure is based on industry standards and takes into account the requirements of the role, as well as the location and cost of living in Ontario.
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