Assistant Chef Manager

1 month ago

Oshawa, Ontario, Canada Farm Boy Inc. Full time
Job Title: Assistant Chef Manager

This role is responsible for supporting the Department Manager in achieving company, store, and department goals. The successful candidate will provide exceptional customer service, develop and maintain a high-performing team, and ensure a quality service approach to all employees, customers, and suppliers.

Key Responsibilities:
  • Provide superior customer service and support Farm Boy's vision of the best fresh shopping experience.
  • Assist in the development of the team by supporting training, coaching, and recognition while maintaining confidentiality and trust.
  • Effectively communicate and support the team with huddles, product knowledge, corporate policies, and procedures, as well as Health and Safety.
  • Floor support and supervision, including serving customers, merchandising, and rotation, breaks, and general department cleanliness.
  • Support office management, such as completing inventory and orders, invoices, scheduling, and payroll.
  • May be requested to undertake other related duties on a periodic basis.
Qualifications:
  • Typically requires completion of a post-secondary program with an emphasis in business, plus a minimum of 1 year of progressively responsible supervisory or management experience in a similar role or an equivalent combination of education and experience.
  • Excellent organizational, interpersonal, and analytical skills.
  • Clear and effective communication style, both written and oral.
  • Good judgment and decision-making abilities while communicating with customers and Farm Boy team members.
  • Ability to learn manual and automated systems/tools.
  • Skilled at working in a fast-paced environment while maintaining priorities and a high level of performance.
  • Flexible schedule, including weekends, evenings, and holidays.
  • Fluency in English and French shall be considered an asset.
Work & Sensory Environment:
  • Providing service to several people or departments, working under many simultaneous deadlines.
  • Required to stand and walk for long periods of time during shift.
  • Required to lift, carry, or handle heavy objects.
  • Required to adapt to temperature changes on occasion (working on the retail floor as well as in coolers and freezers).

Accommodation is available upon request for applicants and employees with disabilities.

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