Food Service Team Lead

4 weeks ago


Calgary, Alberta, Canada Li-Ao Sushi Nolan Hill Full time

The Food Service Team Lead is a critical role at Li-Ao Sushi in Nolan Hill, responsible for overseeing the daily operations of our food service team. This position requires strong leadership and organizational skills to ensure seamless execution of our culinary vision.

Key Responsibilities
  • Establish and manage work schedules to meet operational demands;
  • Coordinate staff activities, ensuring efficient preparation and portioning of food;
  • Train team members on job duties, sanitation, and safety procedures, promoting a culture of excellence;
  • Estimate ingredient and supply needs for meal preparation, minimizing waste and optimizing inventory;
  • Maintain quality control standards by inspecting food and services regularly;
  • Address customer complaints promptly, ensuring exceptional service delivery;
  • Record and analyze stock, sales, and repair data to inform business decisions;
  • Prepare and submit comprehensive reports to senior management;

We are seeking an experienced leader who can motivate and guide our team to deliver outstanding results. The ideal candidate will have a strong background in food service management, with excellent communication and problem-solving skills.

Requirements
  • Bachelor's degree or equivalent experience;
  • At least 1 year of experience in a similar role, preferably in the food service industry;
  • Excellent leadership, communication, and problem-solving skills;
  • Knowledge of kitchen operations, menu planning, and inventory management;
  • Ability to work in a fast-paced environment, managing multiple tasks simultaneously;

The compensation package includes a competitive salary of approximately $**54,000** per annum, based on local market rates and industry standards. Additional benefits include opportunities for professional growth and development within our dynamic organization.



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