Restaurant Operations Manager
3 weeks ago
We are seeking a skilled Restaurant Operations Manager to join our team at Juice Truck Enterprises ltd.
- Key Responsibilities:
- Determine the type of services to be offered and implement operational procedures.
- Balance cash and complete balance sheets, cash reports, and related forms.
- Organize and maintain inventory.
- Ensure health and safety regulations are followed.
- Negotiate arrangements with suppliers for food and other supplies.
- Negotiate with clients for catering or use of facilities.
- Participate in marketing plans and implementation.
- Address customers' complaints or concerns.
- Provide customer service.
- Manage events.
- Plan, organize, direct, control, and evaluate daily operations.
Work Conditions and Physical Capabilities:
- Fast-paced environment.
- Repetitive tasks.
- Physically demanding.
- Attention to detail.
- Combination of sitting, standing, walking.
- Overtime required.
Personal Suitability:
- Dependability.
- Efficient interpersonal skills.
- Flexibility.
- Reliability.
- Team player.
- Work Term: Permanent.
- Work Language: English.
- Hours: 30 to 40 hours per week.
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