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Senior Kitchen Operations Manager
2 months ago
We are a leading waterfront restaurant seeking an experienced Senior Kitchen Operations Manager to join our team. As a key member of our kitchen leadership, you will be responsible for ensuring seamless day-to-day operations and maintaining high standards of quality and customer satisfaction.
SalaryThe estimated salary range for this position is $45,000 - $60,000 per year, depending on experience and qualifications.
Job DescriptionThis senior role involves providing guidance and oversight to our culinary team members, developing new recipes, and driving innovation in menu planning. You will work closely with our head chef to ensure that every dish meets our high standards.
- Demonstrate new cooking techniques and equipment to our kitchen staff.
- Create new recipes and menus to drive sales and revenue growth.
- Instruct cooks in preparation, cooking, garnishing, and presentation of food.
- Supervise kitchen staff, including cooks, prep cooks, and other support staff.
- Prepare and cook food for special guests or events.
To succeed in this role, you must have:
- 3+ years of experience in a similar role in the hospitality industry.
- A strong understanding of food safety protocols and regulations.
- Excellent communication and interpersonal skills.
- Ability to lead and motivate a team.
- Familiarity with inventory management and supply chain logistics.
We offer a comprehensive benefits package, including:
- Gratuities.
- Opportunities for professional growth and development.
- A supportive and dynamic work environment.
This is a permanent full-time position, working 31 hours per week. The language of the workplace is English.