Executive Chef Assistant

2 days ago


Slave Lake, Canada Edo Japan Full time

We are seeking an Executive Chef Assistant to join our team at Edo Japan. As a key member of our culinary team, you will play a crucial role in ensuring the high quality and consistency of our menu offerings.

About the Role

This is a full-time position that requires flexibility, excellent communication skills, and the ability to work well under pressure. The successful candidate will have experience working in a fast-paced kitchen environment and be comfortable with multitasking and prioritizing tasks.

Key Responsibilities
  • Determine food portion sizes and costs to maintain profitability and customer satisfaction.
  • Plan menus and estimate food requirements for efficient kitchen operations.
  • Prepare and cook complete meals or individual dishes and foods to meet customer demands.
  • Train staff in food preparation, cooking, and handling techniques to ensure consistency and safety.
  • Clean and maintain kitchen and work areas to maintain hygiene standards.
  • Manage inventory and supplies to minimize waste and optimize ordering.
Requirements
  • Bachelor's degree in Culinary Arts or equivalent experience.
  • 1-6 months of experience in a similar role.
  • Excellent oral communication and teamwork skills.
  • Flexibility and adaptability in a fast-paced environment.
  • Organized and reliable with strong time management skills.
Benefits

We offer a competitive salary range of $40,000 - $60,000 per year, depending on experience. In addition to a comprehensive benefits package, we also provide opportunities for professional growth and development.


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