Executive Chef

3 weeks ago

Moncton, New Brunswick, Canada Osaka Hibachi Full time
Job Title: Executive Chef

At Osaka Hibachi, we are seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for creating new recipes, instructing cooks in preparation and presentation of food, and supervising kitchen staff.

Key Responsibilities:

* Create new recipes and menus that meet our high quality standards
* Instruct cooks in preparation, cooking, and presentation of food
* Supervise kitchen staff and ensure a fast-paced and efficient work environment
* Requisition food and kitchen supplies
* Plan menus and ensure food meets quality standards

Requirements:

* 2 years to less than 3 years of experience in a similar role
* Secondary (high) school graduation certificate
* Ability to work in a fast-paced environment and attention to detail
* Dependability, flexibility, initiative, organized, reliability, and team player

Work Environment:

* Restaurant setting
* 30 to 44 hours per week
* English language

Benefits:

* Permanent work term

How to Apply:

If you are a motivated and experienced chef looking for a new challenge, please submit your application to Osaka Hibachi.

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