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Executive Chef
2 months ago
We are seeking an experienced Executive Chef to join our team at Spice of Nepal. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.
Key Responsibilities:- Plan and execute menus, including estimating food requirements and managing inventory.
- Supervise and train kitchen staff, including cooks, sous chefs, and kitchen assistants.
- Ensure a clean and safe kitchen environment, adhering to health and safety standards.
- Manage kitchen operations, including ordering supplies and maintaining equipment.
- Collaborate with the culinary team to develop new menu ideas and improve existing dishes.
- 1-2 years of experience as a head cook or executive chef in a high-volume kitchen.
- Strong leadership and communication skills, with the ability to motivate and train staff.
- Excellent culinary skills, with a focus on quality, presentation, and flavor.
- Ability to work in a fast-paced environment, with a high level of attention to detail.
- Flexibility to work varied shifts, including evenings and weekends.
- A competitive salary and benefits package.
- A dynamic and supportive work environment.
- The opportunity to work with a talented culinary team.
- Ongoing training and development opportunities.
If you are a motivated and experienced chef looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].