Executive Chef

2 weeks ago


Brantford, Ontario, Canada THE EVEREST GRILL Full time

The Everest Grill is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that every dish meets our high standards of quality and presentation.

Key Responsibilities:

  • Supervise and train a team of specialist chefs, chefs, and cooks to ensure seamless kitchen operations.
  • Develop and implement new recipes and menu items to keep our offerings fresh and exciting.
  • Collaborate with our culinary team to plan and execute special events and banquets.
  • Ensure that all food meets our quality standards and is prepared in a safe and sanitary environment.

Requirements:

  • 5+ years of experience in a senior culinary role.
  • Proven track record of success in menu planning, kitchen management, and team leadership.
  • Strong knowledge of food safety and sanitation practices.
  • Ability to work in a fast-paced kitchen environment and make decisions quickly.

What We Offer:

  • A competitive salary and benefits package.
  • The opportunity to work with a talented and dedicated team.
  • A dynamic and supportive work environment.

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