Executive Chef

3 weeks ago


Brantford, Ontario, Canada THE EVEREST GRILL Full time

The Everest Grill is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing all aspects of food preparation and presentation, including menu planning, inventory management, and staff supervision.

Key Responsibilities:
  • Develop and implement new menu items and specials
  • Supervise and train kitchen staff to ensure high-quality food preparation and presentation
  • Manage inventory and ordering to minimize waste and optimize profitability
  • Ensure compliance with health and safety regulations and company policies

The ideal candidate will have a strong background in culinary arts, excellent leadership and communication skills, and the ability to work well under pressure. If you are a motivated and experienced chef looking for a new challenge, please submit your application.


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