Restaurant Operations Manager
3 weeks ago
About the Role:
We are seeking a highly skilled Restaurant Operations Manager to join our team at Pho Dau Bo. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that all aspects of the business run smoothly and efficiently.
Key Responsibilities:
- Balance cash and complete balance sheets, cash reports, and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control, and evaluate daily operations
Requirements:
- 5-10 years of experience in a restaurant management role
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Proficiency in MS Office and electronic cash registers
What We Offer:
- Competitive salary and benefits package
- Opportunities for career advancement
- Collaborative and dynamic work environment
How to Apply:
If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application to Pho Dau Bo.
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