Food Service Team Lead
2 days ago
Job Summary
We are seeking a Food Service Team Lead to join our team at Tim Hortons. As a key member of our operations team, you will be responsible for leading a team of food service staff and ensuring the delivery of high-quality food and service to our customers.
About the Role
The Food Service Team Lead will be responsible for overseeing the day-to-day operations of the restaurant, including managing inventory, scheduling staff, and maintaining a clean and safe working environment.
Responsibilities
- Lead a Team: Supervise and coordinate the activities of food service staff, providing guidance and support as needed.
- Inventory Management: Requisition food and kitchen supplies, estimate ingredient requirements, and maintain records of stock and wastage.
- Scheduling: Establish work schedules for staff, taking into account business needs and employee availability.
- Quality Control: Ensure that food and service meet quality control standards, addressing customer complaints or concerns in a timely manner.
- Training and Development: Train staff in job duties, sanitation, and safety procedures, recommending personnel actions such as hiring and promotions.
- Reporting: Prepare and submit reports on sales, inventory, and other key performance indicators.
Requirements
- Education: Secondary (high) school graduation certificate.
- Experience: 2 years to less than 3 years of experience in a food service environment.
- Language: English is the primary language used in this role.
What We Offer
As a Food Service Team Lead at Tim Hortons, you can expect a competitive salary of $45,000 per year, plus opportunities for advancement and professional growth.
Why Join Our Team?
At Tim Hortons, we pride ourselves on delivering exceptional customer service and quality food. As a Food Service Team Lead, you will have the opportunity to work with a dynamic team, develop your leadership skills, and contribute to the success of our restaurants.
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