Food Service Manager
4 weeks ago
Lacombe bar and Steakhouse is seeking a skilled Food Service Supervisor to join our team.
Job SummaryWe are looking for a highly organized and detail-oriented Food Service Supervisor to oversee the daily operations of our restaurant. The successful candidate will be responsible for ensuring that our food and service meet the highest quality standards, while maintaining a clean and safe working environment.
Key Responsibilities- Establish Work Schedules: Create and manage work schedules to ensure adequate staffing levels and efficient service delivery.
- Supervise Staff: Train, supervise, and evaluate the performance of kitchen and dining room staff to ensure they meet our high standards.
- Quality Control: Conduct regular quality control checks to ensure that food and service meet our standards.
- Customer Service: Address customer complaints and concerns in a professional and courteous manner.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage.
- Reporting: Prepare and submit regular reports to management.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Supervision: 3-4 people.
- Work Conditions: Fast-paced environment, work under pressure, tight deadlines, combination of sitting, standing, and walking.
- Personal Suitability: Client focus, flexibility, team player.
Lacombe bar and Steakhouse is a fast-paced and dynamic work environment. We are committed to providing our staff with a safe and healthy work environment.
What We OfferWe offer a competitive salary and benefits package, as well as opportunities for professional growth and development.
How to ApplyIf you are a motivated and organized individual with a passion for food service, please submit your application to [insert contact information].
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