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Food Service Manager
2 months ago
Lacombe bar and Steakhouse is seeking a skilled Food Service Supervisor to join our team. As a key member of our management team, you will be responsible for ensuring the smooth operation of our food service department.
Key Responsibilities:- Leadership: Supervise and co-ordinate activities of staff who prepare and portion food, train staff in job duties, sanitation and safety procedures, and ensure that food and service meet quality control standards.
- Operations: Establish methods to meet work schedules, maintain records of stock, repairs, sales and wastage, and prepare and submit reports.
- Customer Service: Address customers' complaints or concerns and maintain a high level of customer satisfaction.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Work Conditions: Fast-paced environment, work under pressure, and tight deadlines.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for advancement and professional growth.
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced Food Service Supervisor looking for a new challenge, please submit your application.
