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Restaurant Operations Manager

2 months ago

Dartmouth, Nova Scotia, Canada Denny's Full time

Job Summary

We are seeking a Restaurant Operations Manager to join our team at Denny's in Dartmouth, Nova Scotia. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional guest service and maintaining high standards of quality.

About the Role

  • You will prepare and interpret financial and operational reports, analyzing data to develop solutions that drive business growth and improve efficiency.
  • Assist the General Manager in supervising staff, managing inventory, and maintaining compliance with health and safety regulations.
  • Develop and implement strategies to enhance customer satisfaction, increase sales, and promote employee engagement.
  • Maintain accurate records, including payroll, scheduling, and customer feedback.

Requirements

  • 2+ years of experience in a restaurant or hospitality management role, preferably in a leadership position.
  • Excellent communication and problem-solving skills, with the ability to work effectively in a fast-paced environment.
  • Proven track record of improving sales, reducing costs, and increasing customer satisfaction.
  • Licenses and certifications as required by law.

Benefits and Compensation

  • A competitive salary range of $60,000 - $80,000 per year, based on experience.
  • A comprehensive benefits package, including medical, dental, and vision insurance, paid time off, and retirement savings plan.
  • Professional development opportunities, including training programs and leadership development initiatives.

About Us

Denny's is a leading brand in the Canadian hospitality industry, known for our warm and welcoming atmosphere, delicious food, and exceptional service. We are committed to creating a positive and inclusive work environment, where our employees can grow and thrive.