Restaurant Director

7 days ago


Dartmouth, Nova Scotia, Canada beBee Professionals Full time $45,000 - $65,000
Lead Restaurant Operations in Dartmouth

We are seeking a seasoned Restaurant Director to oversee our dining establishment's daily activities and drive success.

About the Role:

This is an excellent opportunity for a skilled leader to manage staff, ensure exceptional customer service, and maintain a high level of food quality. As a key member of our management team, you will play a crucial role in shaping the restaurant's culture and atmosphere.

Duties and Responsibilities:
  • Supervise and coordinate the work of the restaurant team, including scheduling and training.
  • Foster a positive and inclusive work environment that encourages collaboration and open communication.
  • Maintain high standards of customer service by addressing customer concerns promptly and efficiently.
  • Monitor inventory levels, control costs, and implement effective ordering systems.
  • Develop and execute marketing strategies to increase sales and visibility.
Requirements:
  • Proven experience as a restaurant manager or in a similar leadership position.
  • Exceptional leadership and interpersonal skills.
  • Able to multitask and adapt to changing situations.
  • Familiarity with food safety regulations and business operations.
Compensation Package:
  • A competitive salary of approximately $60,000-$80,000 per year, based on industry standards and local market rates.
  • Ongoing performance-based bonuses.

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