Restaurant Operations Manager

2 months ago


Dartmouth, Nova Scotia, Canada beBee Professionals Full time $45,000 - $65,000

We are seeking a seasoned Restaurant Manager to lead our team at beBee Professionals in Dartmouth. The ideal candidate will have a proven track record of managing daily restaurant operations, including staff management and scheduling. They will be responsible for ensuring exceptional customer service, managing inventory, and driving the restaurant's success.

Key Responsibilities:
  • Oversee daily restaurant operations, including staff management and scheduling.
  • Ensure that customers receive high-quality service and resolve any issues.
  • Manage inventory, order supplies, and control costs.
  • Implement marketing and promotional activities to boost restaurant sales.
Requirements:
  • Previous experience as a restaurant manager or in a similar leadership role.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Knowledge of food safety regulations and business management.
Benefits:
  • Competitive salary with performance-based bonuses.
  • Health benefits and employee discounts.
  • Opportunities for career growth and development.
  • A dynamic and supportive work environment.

If you are passionate about leading a successful restaurant and delivering exceptional service, we encourage you to apply for this exciting opportunity.



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