Restaurant Operations Lead

2 weeks ago


Edmonton, Alberta, Canada Han Jan Full time
Job Overview

We are seeking a highly skilled Restaurant Operations Lead to join our team at Han Jan. This is a permanent position offering competitive group insurance benefits and 30-40 hours of work per week.

About the Role

The Restaurant Operations Lead will be responsible for ensuring the smooth day-to-day operation of our restaurant, including staff management, inventory control, and customer service.

Main Responsibilities
  • Manage and coordinate staff performance, recruitment, and scheduling
  • Negotiate with suppliers for food and other essential items
  • Determine the types of services to be offered and implement operational procedures
  • Maintain high standards of health and safety regulations
  • Organize and manage inventory levels
  • Provide excellent customer service and address any complaints or concerns
Additional Responsibilities
  • Plan, organize, direct, and evaluate daily operations
  • Ensure compliance with all relevant government programs and regulations
  • Negotiate arrangements with suppliers for food and other supplies
Benefits and Salary Information

This role comes with a salary in the range of $60,000 - $80,000 annually, depending on experience. As a valued member of our team, you will also receive group insurance benefits and enjoy a 30-40 hour workweek.

Requirements and Qualifications
  • Secondary (high) school graduation certificate required
  • 3-5 years of experience in a related field preferred


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