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Executive Chef

2 months ago

Montreal, Quebec, Canada Carib Farm Trading Company Ltd Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to join our team at Carib Farm Trading Company Ltd. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.

Key Responsibilities
  • Culinary Leadership: Provide culinary direction and leadership to the kitchen team, ensuring that all dishes are prepared to the highest standards.
  • Menu Development: Collaborate with our culinary team to develop and implement new menu ideas, ensuring that they are innovative, delicious, and meet the needs of our customers.
  • Food Safety and Quality: Ensure that all food is prepared and served in a safe and healthy environment, adhering to all relevant health and safety regulations.
  • Team Management: Supervise and manage the kitchen team, providing guidance and support to ensure that they are working efficiently and effectively.
  • Inventory Management: Manage the inventory of ingredients and supplies, ensuring that we have the necessary stock to meet customer demand.
Requirements
  • Education: A degree in culinary arts or a related field, or equivalent experience.
  • Experience: A minimum of 3 years of experience in a senior culinary role, preferably in a fast-paced restaurant environment.
  • Skills: Excellent culinary skills, leadership abilities, and strong communication skills.
  • Certifications: Cook Trade Certification and Certified Chef de Cuisine (CCC) certification.
Work Environment

We offer a fast-paced and dynamic work environment, with opportunities for career growth and development. If you are a motivated and experienced Executive Chef looking for a new challenge, we encourage you to apply.