Restaurant Shift Manager

4 weeks ago


Sherbrooke, Quebec, Canada Tim Hortons Full time

Chef de poste de restaurant

**Responsabilités**

* Commander les aliments et les fournitures de cuisine
* Superviser et coordonner les activités des employés qui préparent et portionnent les aliments
* Former les employés dans leurs tâches, les procédures de salubrité et de sécurité
* Estimer les ingrédients et les fournitures nécessaires pour la préparation des repas
* Recruter du personnel de service de nourriture
* Assurer que les aliments et le service répondent aux normes de contrôle qualité
* Résoudre les plaintes ou les préoccupations des clients
* Maintenir des dossiers des stocks, des réparations, des ventes et des gaspillages

**Conditions de travail et capacités physiques**

* Environnement rapide
* Travail sous pression
* Se tenir debout pendant de longues périodes
* Attention aux détails

**Adéquation personnelle**

* Client focalisé
* Compétences interpersonnelles efficaces
* Excellent communication orale
* Flexibilité
* Équipeur
* Initiative
* Dépendabilité

**Expérience**

* 1 an à moins de 2 ans

**Langue de travail**

* Français

**Heures de travail**

* 40 heures par semaine



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