Food Service Team Lead
3 weeks ago
At Chucks Roadhouse Bar and Grill, we are seeking a skilled Food Service Supervisor to join our team. The ideal candidate will have a strong background in food service management, with experience in supervising staff and coordinating food preparation and service.
Key Responsibilities- Establish efficient methods to meet work schedules and ensure timely food preparation and service.
- Requisition food and kitchen supplies, maintaining accurate records of stock and inventory.
- Supervise and coordinate the activities of staff, providing guidance and training on job duties, sanitation, and safety procedures.
- Estimate ingredient and supply requirements for meal preparation, ensuring quality control standards are met.
- Prepare budget and cost estimates, maintaining accurate records of sales, wastage, and repairs.
- Prepare and submit reports, providing insights into kitchen operations and performance.
- Secondary (high) school graduation certificate.
- 2 years to less than 3 years of experience in food service management.
- Excellent communication and interpersonal skills, with the ability to work effectively in a team environment.
- Initiative and a client-focused approach, with a commitment to delivering high-quality service.
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