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Pastry Chef

2 months ago


Montreal, Quebec, Canada Restaurant ICHI GO ICHI E Full time
Pastry Cook Job Description

Restaurant ICHI GO ICHI E is seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing and baking a variety of sweet and savory pastries, desserts, and breads.

Responsibilities:
  • Prepare and bake pastries, desserts, and breads according to recipes and presentation standards.
  • Operate and maintain pastry equipment, including mixers, ovens, and proofers.
  • Ensure a clean and organized workspace, adhering to health and safety standards.
  • Collaborate with the culinary team to create new menu items and specials.
  • Provide excellent customer service and maintain a positive attitude in a fast-paced environment.
Requirements:
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a pastry or bakery environment.
  • Equivalent experience or training in a related field.
Support for Diversity and Inclusion:
  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities.
  • Applies accessible and inclusive recruitment policies that accommodate persons with disabilities.
  • Supports newcomers and/or refugees with foreign credential recognition.
  • Offers mentorship programs that pair newcomers and/or refugees with experienced employees.
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees.
Work Environment:
  • Temporary work term.
  • 40 hours per week.
  • Work Language: English or French.