Food Service Leadership Role
1 week ago
As a valued member of our team at Tim Hortons, we are seeking an experienced Food Service Supervisor to join our crew. In this role, you will be responsible for leading a team of food service counter attendants and food preparers in providing exceptional customer service and quality food products.
About the JobWe offer a competitive salary range of $45,000 - $60,000 per year, depending on experience. You will work 30-40 hours per week in a fast-paced environment with a dynamic team. As a Food Service Supervisor, you will have the opportunity to develop your leadership skills and work in a collaborative environment.
Responsibilities- Leadership: Lead a team of 5-10 staff members in ensuring that food and service meet quality control standards.
- Team Management: Supervise and coordinate activities of staff who prepare and portion food, train staff in job duties, sanitation, and safety procedures, and maintain records of stock, repairs, sales, and wastage.
- Customer Service: Address customers' complaints or concerns and ensure that they receive excellent service.
- Scheduling: Establish work schedules and supervise the delivery of food trolleys.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service industry.
- Skills: Excellent communication and interpersonal skills, ability to work under pressure, and flexibility to adapt to changing situations.
- Work Environment: Fast-paced environment with a high volume of customers.
- Physical Demands: Standing for long periods, lifting heavy objects, and working in a hot kitchen environment.
In addition to the competitive salary, we offer a comprehensive benefits package, including health and dental insurance, paid time off, and opportunities for professional development. If you are a motivated and results-driven individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
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