Executive Chef
2 weeks ago
Captain Pizza is seeking a skilled Culinary Team Lead to join our team. As a key member of our kitchen operations, you will be responsible for planning menus, estimating food requirements, and managing kitchen operations. Your expertise will ensure that our customers receive high-quality meals, and our kitchen runs smoothly and efficiently.
Key Responsibilities- Plan menus and estimate food requirements to meet customer demand
- Manage kitchen operations, including inventory and record-keeping
- Train staff in preparation, cooking, and handling of food
- Inspect kitchens and food service areas to maintain high standards of cleanliness and safety
In this role, you will have the opportunity to work with a diverse team, develop your leadership skills, and contribute to the success of Captain Pizza. If you are a motivated and organized individual with a passion for food and customer service, we encourage you to apply.
Requirements- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a kitchen environment
- Strong communication and leadership skills
- Ability to work in a fast-paced environment
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