Culinary Team Lead

3 weeks ago


Langford, British Columbia, Canada DAIRY QUEEN SAANICH CENTRE Full time

We are seeking a highly motivated and experienced Culinary Team Lead to join our team at DAIRY QUEEN SAANICH CENTRE.

The ideal candidate will have a proven track record of success in managing kitchen operations, leading teams, and maintaining high standards of quality and customer satisfaction.

This is a permanent full-time position with a competitive salary range of $50,000 - $65,000 per year, depending on experience.

Job Description:

The successful candidate will be responsible for the day-to-day management of our kitchen team, ensuring that all tasks are completed efficiently and effectively. This includes:

  • Establishing and implementing efficient work schedules
  • Supervising and coordinating the activities of food preparation staff
  • Requisitioning food and kitchen supplies as needed
  • Training staff in job duties, sanitation, and safety procedures
  • Maintaining records of stock, repairs, sales, and wastage

The ideal candidate will possess excellent leadership skills, attention to detail, and the ability to work well under pressure.

A minimum of 2 years of experience in a similar role is required, with knowledge of culinary genres and the ability to prepare budget and cost estimates.

Required Skills and Qualifications:

The successful candidate will possess:

  • Post-secondary education (high school graduation certificate)
  • Excellent leadership and communication skills
  • Ability to work well under pressure
  • Knowledge of culinary genres
  • Basic math skills for budget and cost estimates

We offer a comprehensive benefits package, including health, dental, and vision insurance, as well as paid time off and holidays.

Benefits:

We value our employees and offer a range of benefits to support their physical, mental, and financial well-being.

Others:

Please submit your resume and cover letter to apply for this exciting opportunity.



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