Bakery Operations Manager

4 weeks ago


Milton, Ontario, Canada Soghaat Sweets & Bakers Full time

Bakery Supervisor Job Description

Soghaat Sweets & Bakers is seeking a skilled Bakery Supervisor to oversee the production of high-quality baked goods. The ideal candidate will have experience in a fast-paced bakery environment and possess excellent leadership skills.

Key Responsibilities:

  • Supervise baking personnel and kitchen staff to ensure efficient production and high-quality products.
  • Prepare dough, batters, and icings according to recipes or special customer orders.
  • Train staff in preparation, cooking, and handling of food.
  • Requisition or order materials, equipment, and supplies.
  • Draw up production schedules and ensure that the quality of products meets established standards.
  • Inspect kitchen and food service areas to maintain a clean and safe environment.
  • Operate machinery and equipment safely and efficiently.
  • Organize and maintain inventory to minimize waste and optimize production.
  • Oversee sales and merchandising of baked goods to meet customer demands.

Requirements:

  • Secondary (high) school graduation certificate.
  • 7 months to less than 1 year of experience in a bakery or related field.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and meet deadlines.
  • Attention to detail and ability to maintain a clean and safe work environment.

Work Setting:

  • Bake shop.
  • Restaurant.

Work Conditions and Physical Capabilities:

  • Standing for extended periods.
  • Fast-paced environment.
  • Repetitive tasks.
  • Work under pressure.

Personal Suitability:

  • Accurate.
  • Client focus.
  • Dependability.
  • Judgement.
  • Reliability.
  • Team player.
  • Patience.

Work Term: Permanent

Work Language: English

Hours: 35 to 40 hours per week



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