Executive Chef Manager

7 days ago


Bedford, Quebec, Canada Nayya Pizza and Grill Full time

Nayya Pizza and Grill is seeking a highly skilled and experienced Executive Chef Manager to lead our restaurant operations.

Job Summary

We are looking for a talented professional to oversee the day-to-day activities of our restaurant, ensuring exceptional customer service, high-quality food production, and efficient operational management.

Key Responsibilities:
  • Develop and implement operational strategies to drive business growth and improve customer satisfaction
  • Manage and supervise kitchen staff, including chefs, cooks, and other culinary personnel
  • Plan and execute menu development, ingredient sourcing, and inventory management
  • Oversee food safety, quality control, and sanitation standards
  • Monitor and analyze sales data, customer feedback, and market trends to inform operational decisions
Requirements:
  • Bachelor's degree in Hospitality, Culinary Arts, or related field
  • Minimum 1-2 years of experience as a chef or restaurant manager
  • Proven track record of success in improving customer satisfaction, increasing revenue, and reducing costs
  • Strong leadership and team management skills, with ability to motivate and develop staff
  • Excellent communication, problem-solving, and time management skills
What We Offer:
  • A competitive salary range of $60,000 - $80,000 per year
  • A comprehensive benefits package, including medical, dental, and vision coverage
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment

The estimated salary for this position is $70,000 per year, based on industry standards and market research. We offer a competitive compensation package, including benefits and opportunities for growth and development.


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